Andiroba is a neotropical tree that occurs in southern Central America. In Brazil, it is found from sea level up to 350 m altitudes, throughout the Amazon basins. The tree belongs to the same family of the mahogany and cedar tree. A mature tree can produce up to 120 kg of seeds (average 50 kg/tree).

Andiroba seeds are very rich in vitamins and minerals such as, essential fatty acids, Vitamins A, C, and E. Dry Andiroba scrub is obtained by drying and crushing the leftover Andiroba seeds from oil production.

The Cupuacu is a plant native to the Amazon region. The fruit is large, in the form of a cylinder with rounded ends, reaching 30 cm in length with an average weight of 1.2 kg.  It has a faint smell of chocolate as the tree is related to Cacao family.

Rich in antioxidants such as vitamin A and vitamin C; vitamins B1, B2, B3, amino acids. The power of the typical Brazilian fruit that allows you to look younger and younger with clean and soft skin.

A plant species which is distributed throughout Northern Brazil, Guyana, Trinidad, and some regions of Central America. The tree is medium in size (8 – 14 m), found in the flooded areas and form half-moon shaped fruit pods with 20 to 25 cm in size containing between 4 to 8 seeds. Approximately 35 pods are needed to obtain one kilo of seeds, which contain approximately 30% of oil on a dry basis.  

Pracaxi is rich in fatty acids, polyunsaturated fatty acids, primarily oleic (omega 9) and linoleic (omega 6) it is considered hydrating and nourishing.